Woven Polypropylene Spice Packaging Bags

Airtight laminated PP woven bags that preserve the aroma, colour, and potency of spices from origin to end user.

ISO 21898 Tested
Food-Grade Certified
98 Verified Reviews
20+ Years Packaging Expertise

Spice Packaging That Locks In Freshness and Flavour

Spices are among the most value-dense and volatile products in the food supply chain — their essential oils, colour compounds, and flavour profiles degrade rapidly when exposed to moisture, oxygen, or light. Sackora's laminated PP woven spice bags are engineered with multi-layer barrier construction that creates an airtight seal around your product, preserving the aroma, pungency, and visual appeal that spice buyers demand. We serve spice importers, blenders, and wholesale distributors across Canada who handle everything from bulk turmeric and chili powder to cumin seed and whole peppercorns, delivering packaging that protects product integrity through ocean freight, warehouse storage, and last-mile distribution.
  • Multi-layer PE/BOPP lamination creates an effective oxygen and moisture barrier
  • Airtight heat-seal closure prevents aroma loss and contamination during storage
  • Food-grade construction with no chemical migration — safe for direct spice contact
  • Up to 8-colour rotogravure or flexographic printing for vibrant brand presentation
  • Available in small-format bags from 1 kg for retail and foodservice distribution
  • Optional aluminium foil barrier layer for maximum light and oxygen protection
PP Woven Spice Bags | Airtight Spice Packaging | Sackora Canada

Specifications

All specifications are fully customizable. Contact us to discuss your exact requirements.

Material Woven polypropylene with PE/BOPP multi-layer lamination
Fabric Weight 70 – 90 GSM
Load Capacity 1 kg, 2 kg, 5 kg, 10 kg, 15 kg, 25 kg
Standard Dimensions 20×30 cm to 45×75 cm (custom sizes available)
Closure Options Heat-sealed, zip-lock reclosable, or tin-tie
Certification CFIA food-grade, FDA 21 CFR 177.1520, ISO 22000
Printing Up to 8-colour flexographic or rotogravure
Lamination PE/BOPP multi-layer standard; aluminium foil barrier optional
Order Minimums Flexible — contact us to discuss

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Frequently Asked Questions

Our spice bags use multi-layer lamination — typically a BOPP outer layer bonded to a PE inner layer — that creates a sealed barrier against oxygen, moisture, and volatile compound migration. When combined with our heat-seal closure, the bag forms an airtight package that locks in the essential oils responsible for aroma and flavour. For maximum protection, we offer an optional aluminium foil barrier layer.

Yes. We produce spice bags from 1 kg through 25 kg to cover the full range of retail, foodservice, and wholesale distribution channels. Small-format bags can include consumer-friendly features like zip-lock reclosable openings, tear notches, and hang-hole punches for pegboard display.

Absolutely. Our laminated construction prevents fine powder from sifting through the fabric, making it ideal for ground turmeric, chili powder, cumin, and similar products. For whole spices like peppercorns, cardamom pods, and cinnamon sticks, the woven structure provides excellent puncture resistance against sharp or angular product shapes.

We do. A significant portion of our spice bag production serves importers and distributors in the South Asian, Middle Eastern, and Caribbean food channels across the GTA, Metro Vancouver, and Montreal. We support multilingual printing, custom sizes aligned to import container quantities, and the specific brand aesthetics these markets require.

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